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We hope you got benefit from reading it, now let's go back to fennel and peach salad recipe. You can cook fennel and peach salad using 8 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Fennel and peach salad:
- Prepare 1 of fennel bulb, sliced thinly.
- Prepare of Fennel fronds from the bulb, chopped.
- Provide 1 tbsp of chopped dill.
- Prepare 1 tbsp of lemon juice.
- Take 1 tbsp of olive oil.
- Use 5 of fresh peaches, sliced into half inch wedges.
- You need 3 tbsp of white wine vinegar (1 tbsp for the fennel, 2 for the peaches).
- Take to taste of Salt.
Steps to make Fennel and peach salad:
- Toss fennel with lemon juice and 1 tbsp vinegar and season with salt. Let marinade in the fridge while you make the peach..
- Toss peaches with 2 tbsp vinegar and season with salt..
- Mix the fennel into the peaches evenly. Sprinkle fennel fronds and chopped dill on top. Drizzle with olive oil..
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