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Before you jump to Tempeh Loaf recipe, you may want to read this short interesting healthy tips about Learn How to Improve Your Mood with Food.
For the most part, people have been conditioned to believe that "comfort" foods are bad for the body and need to be avoided. But if your comfort food is candy or junk food this can be true. Soemtimes, comfort foods can be very healthy and good for us to consume. There are several foods that, when you consume them, could improve your mood. If you feel a little bit down and you need an emotional pick me up, try a number of these.
Make several trail mix of nuts or seeds. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etcetera are all good for improving your mood. This is because these foods are high in magnesium, which helps to increase serotonin levels. Serotonin is referred to as the "feel good" chemical substance and it tells your brain how you should be feeling all the time. The more of it you have, the more pleasant you are going to feel. Not just that but nuts, particularly, are a great protein source.
So you see, you don't need to eat junk food or foods that are bad for you to feel better! Try a few of these hints instead.
We hope you got benefit from reading it, now let's go back to tempeh loaf recipe. You can cook tempeh loaf using 18 ingredients and 12 steps. Here is how you achieve it.
The ingredients needed to make Tempeh Loaf:
- You need 2 tablespoons of butter.
- You need 2 cups of finely chopped onion.
- Use 1/2 cup of finely chopped celery.
- Prepare 1/2 cup of finely chopped carrot.
- Take 1 of vegetable stock cube.
- Provide 8 of mushrooms (finely chopped).
- Take 1/2 of chopped capsicum.
- Get 1 block of tempeh (crumbled).
- Use 1 cup of sun-dried tomatoes.
- Prepare 1 cup of walnuts (finely chopped).
- Use 1/4 cup of tomato sauce (ketchup).
- Prepare 1 teaspoon of mustard (English, like Colman's).
- Provide 1 cup of bread crumbs.
- Prepare 2 of eggs (beaten).
- Take 3 of gloves garlic.
- Take 1/2 teaspoon of dried thyme- or 2 tsp+ fresh.
- Take 1 teaspoon of paprika.
- You need of Glaze*.
Steps to make Tempeh Loaf:
- Preheat oven to 350 degrees..
- Melt butter in a pan over medium heat..
- Add the onion, garlic, celery, and carrot to the pan and stir..
- Cook until onion is translucent and beginning to brown (about 10 minutes)..
- Add the stock cubes and stir into the vegetable mixture until incorporated..
- Place mixture into a large mixing bowl. Add the mushroom, capsicum, tempeh, sun-dried tomatoes, walnuts, tomato sauce, mustard, bread crumbs, eggs, thyme, paprika. Work the mixture together with your hands until everything is well incorporated..
- Allow mixture to rest in the fridge for 10 minutes..
- Using your hands, form a loaf that is about 30cm long, 15cm wide, and about 6cm tall. The loaf should be smooth and have rounded edges. This will help the loaf stay together when serving. Place the mixture in the centre of a lined baking dish..
- Place loaf in the oven for 25 minutes..
- Brush with the tomato glaze and return loaf to the oven for another 10 minutes, brush another coat of glaze on top, and bake for a final 10 minutes..
- Tomato/Ketchup Glaze* 1/2 cup tomato/ketchup sauce or 4 tbsp tomato paste, 1 tbsp soy sauce, 6 dashes tabasco, 1 teaspoon black pepper. Mix tomato, soy, tabasco, black pepper, until well incorporated..
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