Recipe of Speedy My homemade pasta(fettuccine)

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My homemade pasta(fettuccine)

Before you jump to My homemade pasta(fettuccine) recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.

A lot of us believe that comfort foods are terrible for us and that we ought to avoid them. But if your comfort food is candy or junk food this is true. Soemtimes, comfort foods can be very nutritious and good for us to consume. There are several foods that, when you eat them, may improve your mood. If you seem to feel a little bit down and you're in need of a happiness pick me up, try a few of these.

Grains can be great for overcoming a terrible mood. Quinoa, barley, millet, etc are terrific at helping you be happier. These foods fill you up better and that can help improve your moods as well. Feeling hungry can truly make you feel terrible! The reason these grains are so good for your mood is that they are easy to digest. These foods are easier to digest than others which helps jumpstart a rise in your sugar levels which in turn brings up your mood to a happier place.

You can see, you don't have to turn to junk food or foods that are terrible for you just so to feel better! Try these hints instead!

We hope you got benefit from reading it, now let's go back to my homemade pasta(fettuccine) recipe. You can have my homemade pasta(fettuccine) using 13 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to cook My homemade pasta(fettuccine):

  1. Use 3/4 cup of flour.
  2. Use 1/4 cup of semolina flour.
  3. Prepare 1 of egg.
  4. Take 1/2 tablespoon of oil.
  5. Get of Water.
  6. You need of For the sauce.
  7. Use of Fresh peppers.
  8. Use Sachet of tomato paste.
  9. You need 1 of onion.
  10. Get cube of Seasoning.
  11. Prepare of Salt.
  12. Use of Oil.
  13. Use leaves of Fresh Basil.

Instructions to make My homemade pasta(fettuccine):

  1. In a bowl mix the flour and semolina. Then make a hole in the middle and crack in your egg..
  2. Knead the dough, if all of the dry ingredients couldn't get kneaded, add in half a tablespoon of water at a time till you get the perfect consistency..
  3. The dough should not be wet. Wrap the dough in cling film and put in the fridge for at least 30 minutes.
  4. After the 30 minutes, take out the dough. Flour your work surface and divide the dough into 2 portions..
  5. Roll the dough until it is extremely flat, apply flour on the surface, roll up the Dough and cut it.
  6. Unravel each cut to reveal your pasta..
  7. To a pot of boiling water and salt and a little oil and toss in the pasta to cook for 2-3 minutes. Then drain out the excess water.
  8. In a pan add in some oil and the tomato paste, and blended pepper and onions and cook. Add in seasoning and salt as desired. Then add in some chopped basil leaves..
  9. When cooked properly add in little water. When it has boiled add in the boiled pasta and stir fry..
  10. Enjoy your delicious meal..

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