How to Make Ultimate Methi fenugreek matar paneer

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Before you jump to Methi fenugreek matar paneer recipe, you may want to read this short interesting healthy tips about Discover How to Elevate Your Mood with Food.

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We hope you got insight from reading it, now let's go back to methi fenugreek matar paneer recipe. You can cook methi fenugreek matar paneer using 18 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to cook Methi fenugreek matar paneer:

1. Take 50 gm of fenugreek (methi).
2. Get 1 bowl of green peas.
3. Get 100 gm of paneer.
4. Prepare To taste of Red chilli powder.
5. Provide to taste of Salt.
6. Provide 1 tsp of turmeric powder.
7. Use 1 tsp of kitchen king masala.
8. Provide 2 tsp of fresh cream(can use homemade fresh cream).
9. Get 1 of bay leaf.
10. You need 3-4 of black pepper.
11. You need 1 of Small cinnamon stick.
12. You need 1 tsp of roughly chopped ginger.
13. Prepare 1 of roughly chopped onion.
14. Use 1 of roughly chopped tomato.
15. Get handful of cashew.
16. Use 3 tbsp of cooking oil.
17. You need 3 cup of water.
18. Provide 1 tsp of cumin seeds.

Instructions to make Methi fenugreek matar paneer:

1. In a pan add 2 tbps cooking oil. Add bay leaf, black pepper, ginger, cumin seeds and saute for 1 minute..
2. Now add chopped onion and saute till they turn golden.
3. Now add chopped tomato and saute till it turns soft. Now add cashew and some peas saute for 1 minute.
4. Now take it out in a plate and let it cool..
5. Once cooled, transfer it in mixer jar and grind it to fine paste.
6. Now in a pan add 1 tbps oil and put fenugreek in it and cook for 1 minute..
7. Now add all spices, salt red chilli powder, turmeric powder, cinnamon stick, kitchen king masala and finely paste of onion tomato..
8. Add 2 cup water and cook for 1 minute..
9. Now add green peas and add 1 cup more water. And cook till gravy is according to your consistency..
10. Now add fresh cream and mix well and add paneer in diced shape. And cook for 1 minute. Methi (fenugreek) matar (green pea) paneer is ready to serve..

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