How to Prepare Quick Fig jam

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We hope you got insight from reading it, now let's go back to fig jam recipe. To cook fig jam you only need 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Fig jam:

1. Use 1 kg of figs.
2. You need 500 g of sugar.
3. Take 3 tsp of lemon juice.

Steps to make Fig jam:

1. Pick out the figs that are ripe and strong. Remove the skin, place them in a bowl and mash them...
2. Place the fig purée in the pot with the sugar and mix..
3. Boil over medium heat stirring constantly so that it doesn't stick and skim off the foam..
4. Add the lemon juice torwards the end..
5. Let the jam cool and store in jars..

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