Steps to Make Award-winning Speedy Breakfast Mushrooms on Seeded Toast

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Speedy Breakfast Mushrooms on Seeded Toast

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We hope you got insight from reading it, now let's go back to speedy breakfast mushrooms on seeded toast recipe. You can have speedy breakfast mushrooms on seeded toast using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Speedy Breakfast Mushrooms on Seeded Toast:

  1. Take 2 of large field mushrooms.
  2. Get 1 of garlic clove, chopped.
  3. Get 1/2 tsp of paprika.
  4. Prepare of Olive oil.
  5. Take 1/2 tsp of corn flour.
  6. Take 2 slices of whole grain seeded bread.

Instructions to make Speedy Breakfast Mushrooms on Seeded Toast:

  1. Slice the mushrooms and pan fry with the garlic, paprika, a splash of oil and a few tbsp of water until cooked..
  2. Mix the cornflour with a small amount of water, pour into your pan and stir..
  3. Toast your bread then serve the mushrooms in toast. Finish with salt and pepper..

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