Easiest Way to Prepare Homemade Paneer & Fenugreek Seeds Curry

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We hope you got insight from reading it, now let's go back to paneer & fenugreek seeds curry recipe. You can have paneer & fenugreek seeds curry using 14 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Paneer & Fenugreek Seeds Curry:

1. You need 100 of gms. paneer cubes.
2. Get 3 tbsp. of fenugreek seeds, soaked overnight.
3. Prepare 1 tbsp. of oil.
4. Use 1 tsp. of ginger, finely chopped.
5. Provide 1/2 tsp. of cumin seeds.
6. Prepare 1 tsp. of green chilies, chopped.
7. Provide 1/4 tsp. of asafoetida.
8. Use to taste of salt.
9. Take 1/2 tsp. of turmeric powder.
10. You need 1 tsp. of coriander powder.
11. Get 1/2 tsp. of garam masala powder.
12. Take 1/2 tsp. of red chilli powder.
13. Provide 1/2 cup of yoghurt, beaten.
14. Use 1 tsp. of coriander leaves, chopped.

Steps to make Paneer & Fenugreek Seeds Curry:

1. Heat oil in a pan and temper with cumin seeds, asafoetida, ginger & green chilies. Saute for a few seconds..
2. Add all the dry spices and give it a stir..
3. Add the yoghurt, soaked fenugreek seeds.
4. And paneer. Simmer, stirring continuously for 2-3 minutes on a low flame..
5. When done, switch off the flame and garnish with coriander leaves..
6. Serve as a side dish with rice or chapatis..

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