Recipe of Any-night-of-the-week Chocolate Fudge

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Before you jump to Chocolate Fudge recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.

Many of us believe that comfort foods are bad for us and that we need to stay away from them. At times, if the comfort food is candy or some other junk food, this is true. Otherwise, comfort foods can be super healthy and good for you. There are some foods that, when you consume them, could better your mood. When you feel a little down and are needing an emotional boost, test out some of these.

Eggs, believe it or not, are fantastic for helping you battle depression. Just see to it that you do not toss the egg yolk. When you would like to cheer yourself up, the yolk is the most crucial part of the egg. Eggs, the yolk particularly, are stuffed full of B vitamins. The B vitamin family can be great for raising your mood. This is because these vitamins improve the function of your brain's neural transmitters (the parts of the brain that affect how you feel). Eat some eggs to feel better!

Now you can see that junk food isn't necessarily what you need to eat when you want to help your moods get better. Try a couple of of these suggestions instead.

We hope you got benefit from reading it, now let's go back to chocolate fudge recipe. To cook chocolate fudge you only need 8 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Chocolate Fudge:

1. Get 1 1/2 cups of granulated sugar.
2. Prepare 2 tbsp of butter or margarine.
3. Take 2/3 cup of evaporated milk.
4. You need 1/4 tsp of salt.
5. Provide 2 cups of mini marshmallows.
6. Provide 1 1/2 cup of semisweet chocolate chips.
7. Get 1 cup of chopped walnuts.
8. Use 1 tsp of vanilla extract.

Instructions to make Chocolate Fudge:

1. Put marshmallows, walnuts, and chocolate chips in a bowl together and set aside. Line a 8x8 pan with foil..
2. In a largeish pot bring sugar, evaporated milk, butter, and salt to a rolling boil. Boil for 5 min stirring constantly..
3. Remove from heat and stir in marshmallows, chocolate, walnuts, and vanilla extract. Combine untill marshmallows are melted..
4. Pour into pan and refrigerate for two hours..

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