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We hope you got insight from reading it, now let's go back to handmade pasta fettuccine recipe. You can have handmade pasta fettuccine using 3 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Handmade Pasta Fettuccine:
- Prepare 200 grams of Bread (strong) flour.
- Use 2 of Eggs.
- Take 1/2 tsp of Salt.
Instructions to make Handmade Pasta Fettuccine:
- You just need 3 ingredients..
- Combine the eggs and salt. Add the egg mixture a little at a time to the flour in a food processor, and mix until it becomes crumbly dough as shown in the photo in Step 3..
- Put the dough in a container or plastic bag, and let rest for about 10 minutes. The photo shows 8 servings of pasta dough, and 3 servings of Chinese noodles..
- Please refer to "Homemade Chinese Noodles"for further instructions. https://cookpad.com/us/recipes/149636-homemade-fresh-chinese-noodles.
- Different from the Chinese noodles, you have to dry out the pasta a little so that it won't stick together. We hang the pasta on cooking chopsticks to dry..
- Divide into 1 serving portions (about 75 g) and bundle up each portion in a container..
- Since I would have to clean the pasta machine afterward anyway, I made Chinese noodles as well..
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