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Before you jump to Sheer Kurma recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Will Help You Stay Fit And Also Healthy.
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We hope you got insight from reading it, now let's go back to sheer kurma recipe. To cook sheer kurma you only need 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Sheer Kurma:
- You need 2 tbsp of ghee.
- Use 10 of chopped almonds.
- Prepare 10 of chopped pistachio.
- Use 10 of golden raisins.
- Provide 5 of chopped dried dates (kharek).
- Provide 1 cup of Seviyan (broken vermicelli).
- Get 1 litre of milk.
- Use 200 of mk evaporated milk.
- Use 4 tbsp of sugar.
Instructions to make Sheer Kurma:
- Heat ghee in a pot. Once hot, add the chopped nuts, raisins and Kharak. Cook for 1-2 minutes until the nuts are fragrant and turn golden brown. Remove them from pot and set aside..
- In the same pan, add the seviyan, roast it for 2-3 mins until it is light gold colour..
- Add milk +evaporated milk into the pan and stir. Let it boil (make sure to stir it often so vermicelli doesn't stick to the bottom of the pot).
- Once the milk is boiling, lower the heat and continue boiling for another 5-7 mins Milk will start thickening. Add sugar and mix..
- Add the fried nuts and mix..
- Cook for 2-3 more minutes on low heat. Enjoy! You can have it hot or cold! Your choice🥰. If its too thick, add more milk and adjust consistency up to your liking..
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