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We hope you got benefit from reading it, now let's go back to fenugreek leaves chapati #endofyearchallenge# recipe. To cook fenugreek leaves chapati #endofyearchallenge# you only need 2 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Fenugreek leaves chapati #endofyearchallenge#:
- Use 1 tsp of Fenugreek leaves, Ajwen (carom seeds).
- Take of Atta 2 1/2 cups, Salt, oil, water, 1 tbsp pounded ginger paste.
Instructions to make Fenugreek leaves chapati #endofyearchallenge#:
- Mix the ingredients and knead the dough.
- Let the dough sit for 15 mins and then make balls and roll them out.. put on the pan and smear oil 1 tbsp on each side as you flip.
- Its best eaten with cold plain yogurt.
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