Steps to Make Any-night-of-the-week Kasoori methi Flavoured stir fry potatoes

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Before you jump to Kasoori methi Flavoured stir fry potatoes recipe, you may want to read this short interesting healthy tips about Discover How to Improve Your Mood with Food.

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We hope you got benefit from reading it, now let's go back to kasoori methi flavoured stir fry potatoes recipe. You can have kasoori methi flavoured stir fry potatoes using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Kasoori methi Flavoured stir fry potatoes:

1. Get 500 gms of boiled and peeled baby potatoes.
2. You need 2 tbsp of mustard oil.
3. Use 2 tbsp of kasoori methi.
4. Take 1/4 tsp of haldi.
5. Get 1 tsp of red chilli powder.
6. Get 1 tsp of dhaniya powder.
7. Get 1/2 tsp of amchur powder.
8. Provide to taste of Salt.

Instructions to make Kasoori methi Flavoured stir fry potatoes:

1. Heat oil in a pan, brig it to smoky point, then make the flame low..
2. Now add the boiled potatoes and stir fry them on medium heat, stirring at regular intervals, until becomes light brown and crispy..
3. Now add salt and fry for 2 minutes..
4. Then add haldi, red chilli powder and dhaniya powder, saute for a minute..
5. Now add kasoori methi, mix well and saute for a minute..
6. In the end add amchur powder, mix well and switch off the gas..
7. Take out in a serving bowl and enjoy them as a snack or can have them with masala poori or parantha..

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