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The ingredients needed to cook Gazpacho With Peach And Salmon Salad:
- Prepare of Gazpacho.
- Provide 1 can of italian plum tomato and juice.
- Prepare 1/2 tbsp of olive oil and dash of salt.
- Prepare of Salmon Salad.
- Use 1 dash of olive oil and salt.
- Get 1 tsp of carrot and celery thinly sluce.
- Get 1 tbsp of cooked salmon flake.
- Get 1 small of cherry tomato.
- You need 1 tsp of each of cucumber and red cabbage thinly slice.
- Prepare of garnish.
- Provide 4 slice of can halve peach.
- You need 1 tsp of passionfruits.
- You need of optional side.
- Get 1 cup of FARFALLE.
Steps to make Gazpacho With Peach And Salmon Salad:
- Grill /pan fried the salmon tgen flake it and set aside.
- for gazpacho mix and blend all ingredient till smooth chill set aside.
- mix the salad then chill and set aside.
- assemble gazpacho top peach then top salad then garnish.
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