Steps to Make Ultimate Cauliflower Cheese with Bacon bits

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Cauliflower Cheese with Bacon bits

Before you jump to Cauliflower Cheese with Bacon bits recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.

Many of us think that comfort foods are not good for us and that we should keep away from them. If your comfort food is candy or junk food this holds true. Other times, though, comfort foods can be completely nourishing and it's good for you to eat them. There are some foods that really can raise your moods when you eat them. When you are feeling a little down and are in need of an emotional pick-me-up, try some of these.

Eggs, believe it or not, can be really wonderful at dealing with depression. You must make sure, however, that what you make includes the yolk. The yolk is the part of the egg that is the most important in terms of helping elevate your mood. Eggs, the yolks particularly, are loaded with B vitamins. B vitamins can be great for raising your mood. This is because they help in improving the function of your neural transmitters, the components of your brain that affect your mood. Try eating some eggs to jolly up!

So you see, you don't need to eat junk food or foods that are not good for you so you can feel better! Try these hints instead!

We hope you got insight from reading it, now let's go back to cauliflower cheese with bacon bits recipe. To make cauliflower cheese with bacon bits you only need 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Cauliflower Cheese with Bacon bits:

  1. You need 1 of medium Cauliflower.
  2. You need 4 rashers of Bacon.
  3. Use 150 grams of Strong Cheese.
  4. Use 1/2 pint of milk.
  5. Provide 1/2 pint of water.
  6. Prepare 1 Teaspoon of yellow(English) Mustard.
  7. You need 150 grams of Butter.
  8. You need 2 of rounded dessertspoons Flour.
  9. Take 1 tablespoon of Oil.
  10. Use to taste of Black Pepper.

Instructions to make Cauliflower Cheese with Bacon bits:

  1. Cut across root of cauliflower, discard root and pull off green leaves and slice into small pieces. Cut cauliflower head into 4 then pull apart into florets. Add to steamer. Cook for about 10-15 minutes.
  2. Add Flour and Butter to a medium saucepan and cook until just turning brown. Add 1/2 of the milk and stir quickly to remove any lumps. Then slowly add the rest of the milk and the water. Bring to boil and simmer..
  3. Add mustard, stir as sauce thickens, simmer..
  4. Grate cheese, add to sauce and stir in until smooth.Add Black Pepper to taste..
  5. Slice bacon into very small bits and fry gently with the oil until soft in a large sauce pan, making sure it does not burn!.
  6. Add cheese sauce to bacon bits and stir. Then add soft cauliflower white and greens to pot, mixing well..
  7. Serve with some bread and enjoy!! If you try this, please add a photo to Cookpad!.

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