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We hope you got benefit from reading it, now let's go back to fenugreek puri recipe. You can cook fenugreek puri using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Fenugreek puri:
- You need 300 grams of fenugreek leaves.
- You need 150 gm of wheat flour.
- Prepare As needed of Oil for frying.
- Use 1 tsp of ginger garlic and green chillies paste.
- Get to taste of Salt.
- You need 1/2 tablespoon of turmeric powder.
- Get 1/2 tsp of Kashmiri red chilli powder.
Steps to make Fenugreek puri:
- First clean the fenugreek and wash it with water,Boil fenugreek with water for five to 10 minutes.
- Pick up the grinder machine and add ginger garlic chili and prepare the paste.
- Now add salt turmeric Kashmiri red chilli powder to the flour, add fenugreek paste to the flour and keep the dough ready.
- Put ghee in the pan and heat it,Make small balls and roll it out and put it in the pan to make puris..
- Make all pooris and serve with food.
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