Hey everyone, welcome to my recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Ekasi fat cakes recipe here. We also have wide variety of recipes to try.
Before you jump to Ekasi fat cakes recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.
A lot of us have been conditioned to think that comfort foods are bad and to be avoided. At times, if your comfort food is essentially candy or other junk foods, this holds true. Otherwise, comfort foods could be very healthy and good for you. There are a number of foods that basically can improve your moods when you consume them. If you feel a little bit down and need a happiness pick me up, try a couple of these.
Eggs, would you believe, are wonderful for helping you fight depression. You should make sure, however, that what you make includes the yolk. The egg yolk is the most crucial part of the egg iwhen it comes to helping raise your mood. Eggs, the egg yolks in particular, are rich in B vitamins. B vitamins can be terrific for boosting your mood. This is because these vitamins increase the function of your brain's neural transmitters (the parts of the brain that affect how you feel). Eat an egg and cheer up!
So you see, you don't need junk food or foods that are not good for you just so to feel better! Try some of these instead!
We hope you got insight from reading it, now let's go back to ekasi fat cakes recipe. To cook ekasi fat cakes you only need 6 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Ekasi fat cakes:
- Prepare 6 cups of flour.
- Use 2 of dry instant yeast.
- Provide Half of cup sugar.
- Prepare 2 teaspoon of salt.
- Get 3 cups of Lukewarm water.
- Use 500 ml of canola oil.
Steps to make Ekasi fat cakes:
- In a large bowl mix all dry ingredients and add water them mix until the dough is combined then leave for 30 minutes to rise.
- Heat oil in a large pot then take the prepared dough and form either round or square shapes form as many as you can using your hand then place in hot oil until the fatcakes are golden brown.
- Best served with chips and Russian with tomato sauce.
If you find this Ekasi fat cakes recipe valuable please share it to your friends or family, thank you and good luck.