Easiest Way to Make Speedy My Homemade Cassava Cake

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My Homemade Cassava Cake

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We hope you got insight from reading it, now let's go back to my homemade cassava cake recipe. To cook my homemade cassava cake you need 4 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook My Homemade Cassava Cake:

  1. Use of Grated Cassava.
  2. Use 1 cup of Sugar.
  3. Take 1 can of Evaporated Milk.
  4. Get 3 pcs of Large Egg.

Instructions to make My Homemade Cassava Cake:

  1. Mix the grated cassava, evaporated milk, egg and sugar.
  2. Put sugar tonyour cooking lanera an boil in a medium heat to dissolve the sugar.
  3. After boiling the sugar add your mixture.
  4. Put it on your steamer an steam it for 45 min to 1 hr check using a toothpeak if it is already cook....

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