How to Prepare Perfect Kasuri methi ki roti stuffed with gobi

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Before you jump to Kasuri methi ki roti stuffed with gobi recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

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It's not hard to overcome your bad mood when you eat grains. Quinoa, barley, teff, millet, etc are all good for helping you feel happier. They help you feel full too which can actually help to improve your mood. Feeling famished can be awful! These grains can elevate your mood as it's easy for your body to digest them. These foods are easier to digest than others which helps kick start a rise in your blood sugar which in turn takes your mood to a happier place.

So you see, you don't need to stuff your face with junk food when you want to feel better! Go with these hints instead!

We hope you got benefit from reading it, now let's go back to kasuri methi ki roti stuffed with gobi recipe. To make kasuri methi ki roti stuffed with gobi you need 19 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Kasuri methi ki roti stuffed with gobi:

1. You need of For the roti.
2. Get 2 cup of whole wheat.
3. Prepare 1 tbsp of crushed kasuri methi.
4. Take of Ajwin.
5. Prepare of Salt and oil.
6. Provide of Warm water.
7. Get of For the stuffing.
8. Get 1 of small cauliflower.
9. Prepare 1 tbsp of ginger paste.
10. Take 1 teaspoon of green chiles paste.
11. Get 1 tbsp of whole jeera.
12. Prepare 1 pinch of hing.
13. Get 1 teaspoon of jeera powder.
14. Provide 1 tbsp of coriander powder.
15. Take 1 teaspoon of garam masala powder.
16. Provide 1 teaspoon of turmeric and red Chile powder.
17. Take 1 teaspoon of chaat masala.
18. Take to taste of Salt and sugar.
19. Use of Oil.

Steps to make Kasuri methi ki roti stuffed with gobi:

1. First take the art add kasuri methi, salt, awjin oil and make the dough using warm water. Keep it aside..
2. Now take the cauliflower. Grat it. Then in a pan add oil, add hing, whole Jeera, ginger and green Chile paste. Fry it. Now add the gratted cauliflower. Keep stiring. Now add turmeric and red Chile powder, dhaniya and jeera powder. Keep stiring till the water from the cauliflower is drained and it is cooked. Now add salt, sugar, garam masala and chaat masala. Mix well. Cook it till the consistency becomes little tight..
3. Now make small balls from the dough. Put small amount of the gobi stuffing. Make it into round balls, roll it with the help of atta. Now make the roti on the tawa. Brush it with little ghee..

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