Simple Way to Make Super Quick Homemade Thepla-methi thepla -fenugreek leaves

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We hope you got benefit from reading it, now let's go back to thepla-methi thepla -fenugreek leaves recipe. To cook thepla-methi thepla -fenugreek leaves you only need 11 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Thepla-methi thepla -fenugreek leaves:

1. You need 11/2 cup of wheat flour.
2. Prepare 1/2 cup of gram flour.
3. You need 1/2 tbsp of ginger chilli paste.
4. Get 2 tsp of red chilli powder.
5. Get 1/4 tsp of turmeric powder.
6. Get 1/8 tsp of hing.
7. You need 1/2 tsp of garam masala.
8. Provide 1/2 tsp of black salt.
9. Prepare as per taste of salt.
10. Provide 1-2 tbsp of oil.
11. Get 1-11/2 cup of chopped Fenugreek leaves (methi).

Steps to make Thepla-methi thepla -fenugreek leaves:

1. Take wheat flour in a bowl add fenugreek leaves(methi) to it.
2. Then add all the ingredients.
3. Knead a medium hard dough.
4. Take a small portion and make thepla.
5. Put on a hot tawa and cook... apply ghee/oil and cook from both the sides..
6. Serve with curd,chutney, ketchup,pickle or garlic chutney..
7. Enjoy..

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