Recipe of Quick Fettuccini and Bacon Carbonara with Parmesan

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Fettuccini and Bacon Carbonara with Parmesan

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We hope you got insight from reading it, now let's go back to fettuccini and bacon carbonara with parmesan recipe. To cook fettuccini and bacon carbonara with parmesan you only need 11 ingredients and 8 steps. Here is how you do that.

The ingredients needed to prepare Fettuccini and Bacon Carbonara with Parmesan:

  1. Provide 1 of Fettucini.
  2. Use 1 bunch of Spinach.
  3. Provide 1 can of Stewed tomatoes.
  4. Use 1 cup of Parmesean.
  5. Get 1 cup of Blue cheese(Danish creamy).
  6. You need 1 tsp of Ground black pepper.
  7. Get 1 tsp of Sea salt.
  8. You need 1 cup of Maple bacon (cooked and chopped).
  9. Provide 1 cup of Diced and cooked chicken.
  10. You need 2 cup of Milk.
  11. Prepare 1 cup of Flour.

Steps to make Fettuccini and Bacon Carbonara with Parmesan:

  1. Cooked noodles until al Dente.
  2. Set aside.
  3. Melt butter in saucepan and add flour whisking constantly.
  4. Add garlic ,milk ,salt and pepper while whisking.
  5. When sauce thickens add bacon, spinach, stewed tomatoes while still stirring if sauce gets too thick add more milk until desired consistency.
  6. Add cheeses and turn down to simmer.
  7. Toss pasta in sauce and garnish with more Parmesan and parsley ,.
  8. Enjoy with garlic cheese bread or California bruchetta.

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