How to Prepare Any-night-of-the-week Fried feta cheese with pomegranate

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Fried feta cheese with pomegranate

Before you jump to Fried feta cheese with pomegranate recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.

Many of us have been trained to think that comfort foods are bad and to be avoided. Often, if the comfort food is a sugary food or another junk food, this is true. Other times, though, comfort foods can be altogether healthy and it's good for you to eat them. Some foods honestly do elevate your mood when you consume them. If you are feeling a little bit down and you need an emotional pick me up, try some of these.

Put together some trail mix of nuts or seeds. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etcetera are all terrific for helping to boost your mood. This is because seeds and nuts have a lot of magnesium which raises your brain's serotonin levels. Serotonin is known as the "feel good" chemical substance and it tells your brain how you should be feeling all the time. The more serotonin in your brain, the more pleasant you'll feel. Not just that but nuts, specifically, are a great protein source.

So you see, you don't need to consume all that junk food when you wish to feel better! Go with these suggestions instead!

We hope you got benefit from reading it, now let's go back to fried feta cheese with pomegranate recipe. To cook fried feta cheese with pomegranate you need 5 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Fried feta cheese with pomegranate:

  1. You need pieces of feta cheese in rectangular.
  2. Provide 1 of egg.
  3. You need 1 of little flour.
  4. Prepare 1 of pomegranate.
  5. You need of olive oil (about one finger in the frying pan).

Instructions to make Fried feta cheese with pomegranate:

  1. Deseed the pomegranate and set 1-2 tbsp of the seeds aside. Place the rest into a bag and squeeze them so that they let out their juice. Set the juice aside..
  2. Beat the egg. Dip the feta cheese into the egg, then coat it in flour and finally fry it in very hot oil. When it is done on one side, turn it over carefully..
  3. Serve immediately while hot, pouring the pomegranate juice over it as well as sprinkling it with the seeds that you have set aside..

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