Step-by-Step Guide to Make Any-night-of-the-week Cheese Fatayer

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Cheese Fatayer

Before you jump to Cheese Fatayer recipe, you may want to read this short interesting healthy tips about Discover How to Elevate Your Mood with Food.

For the most part, people have been trained to believe that "comfort" foods are bad for the body and need to be avoided. But if your comfort food is candy or junk food this is true. Soemtimes, comfort foods can be very nourishing and good for us to consume. A number of foods honestly do raise your mood when you eat them. When you are feeling a little down and need an emotional boost, test out a couple of these.

Eggs, believe it or not, can be truly great at dealing with depression. Just see to it that you do not toss the yolk. When you wish to cheer yourself up, the egg yolk is the most essential part of the egg. Eggs, the egg yolk especially, are rich in B vitamins. These B vitamins are wonderful for helping to boost your mood. This is because they help in improving the function of your neural transmitters, the components of your brain that dictate your mood. Consume an egg and feel better!

Now you can see that junk food isn't necessarily what you need to eat when you want to help your moods get better. Try a couple of of these hints instead.

We hope you got insight from reading it, now let's go back to cheese fatayer recipe. To make cheese fatayer you need 13 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to prepare Cheese Fatayer:

  1. Get 4 cups of All purpose flour.
  2. Take 1 tsp of Dry yeast.
  3. Provide 2 tsp of Sugar.
  4. You need 1/2 tsp of Salt.
  5. Use 2 tsp of Soft butter.
  6. Provide 1/2 cup of warm Milk.
  7. Prepare As Required of Warm water to make the dough.
  8. Take 1 cup of Feta cheese or as required to stuff the fatayer.
  9. Get 1 bunch of chopped Parsley.
  10. Get Few of Mint leaves chopped.
  11. Use 1/2 tsp of oregano or thyme.
  12. Get As required of Milk to brush the fatayer.
  13. Use 1 tsp of oil to rub the dough.

Steps to make Cheese Fatayer:

  1. In 1/2 cup of warm milk add sugar and yeast and keep for 8-10 minutes to activate..
  2. In a big mixing bowl pour the flour. Add salt and butter and mix..
  3. Make a hole in the centre of the flour and pour the broomed yeast..
  4. Mix slowly with a spatula to incorporate..
  5. Now slowly add warm water to make a soft dough..
  6. Rub some oil to the dough and cover it..
  7. Keep aside in a warm place for about 2 hour or till dough becomes double in size..
  8. Meanwhile prepare the filling by combining chopped parsley, mint and oregano/thyme with feta cheese..
  9. After 2 hours or when the dough becomes double in size take out in a work place or kitchen platform and knead well by stretching and folding method.Knead for atleast 10 minutes..
  10. Divide the dough in half. Take the first half and roll into a rectangle..
  11. Spread half of the filling in the rectangle then roll to form a log..
  12. Cut the log into 1.5 to 2 inches pieces, or less according to your desire. Then brush with milk..
  13. Using a wooden stick, or back side of your laddle, make an indentation in the middle of each piece. This is necessary to give the shape I like. You can make other shape also..
  14. Place all the fatayer in a baking tray and rest again for about 20 minutes..
  15. After 20 minutes bake them for about 20 minutes (until light golden brown)in a 200 degree C preheated oven..
  16. Let them cool down and enjoy!!.

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