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The ingredients needed to prepare Bulgur Wheat With Chorizo, Veg & Feta:
- Get 350 g of cooked bulgur wheat, left to cool,.
- Use 80 g of chorizo chopped into thin circles,.
- Provide 80 g of reduced fat feta cheese, cut into small cubes,.
- You need of Some florets of broccoli,.
- Get 1/2 of red onion, chopped,.
- Take 2 handfuls of sweetcorn,.
- Take 1/2 tsp of garlic granules,.
- Take 1 tsp of smoked paprika,.
- Use of Salt and pepper to season,.
- Use of Cooking oil either vegetable or sunflower, for frying,.
- Get of Around 180ml water,.
- Use 1 of drizzle of hotsauce or dressing of your choice.
Steps to make Bulgur Wheat With Chorizo, Veg & Feta:
- Heat a large high sided frying pan up over a medium heat. Add in some cooking oil to coat the base in thin layer. Add the onions in and fry for a couple of minutes. Next add in the chorizo and fry for a further couple of minutes..
- Add the broccoli and season everything well with salt and pepper to taste. Add in the garlic granules and smoked paprika and stir to coat the ingredients. Add the water and bring to a simmer. Now add in the sweetcorn..
- Simmer until the water has completely reduced down and the broccoli tender but still with a nice bite, then add the cooked bulgur wheat. Gently stir everything together to incorporate the ingredients evenly..
- Serve up and scatter over the feta cheese and drizzle over a hot sauce or dressing of your choice. Enjoy!.
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