Recipe of Super Quick Homemade Suki bhaji

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Before you jump to Suki bhaji recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

For the most part, people have been conditioned to think that "comfort" foods are not good for the body and must be avoided. Often, if your comfort food is basically candy or other junk foods, this can be true. Otherwise, comfort foods may be extremely nutritious and good for you. Some foods really do improve your mood when you consume them. If you seem to feel a little bit down and you're in need of a happiness pick me up, try a few of these.

Eggs, you may be astonished to learn, are great at fighting depression. You need to see to it, though, that what you make includes the yolk. When you wish to cheer yourself up, the yolk is the most important part of the egg. Eggs, particularly the egg yolks, are rich in B vitamins. B vitamins can be fantastic for lifting up your mood. This is because the B vitamins help your neural transmitters--the parts of your brain that dictate your mood--function better. Eat an egg and jolly up!

See, you don't need to eat all that junk food when you wish to feel better! Try a few of these suggestions instead.

We hope you got insight from reading it, now let's go back to suki bhaji recipe. You can have suki bhaji using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to prepare Suki bhaji:

1. Take 4 of medium potatoes.
2. Take 1 teaspoon of cumin seeds.
3. You need 1 teaspoon of fennel seeds.
4. Use 1 teaspoon of sesame seeds.
5. Get 3-4 of curry leaves.
6. Prepare to taste of Sat.
7. Get 1 tablespoon of raisins.
8. Take 7-8 of cashews.
9. Get 1 teaspoon of lemon juice.
10. You need 1 teaspoon of ginger paste.
11. Use 1 teaspoon of green chilli paste.
12. Get 2 tablespoon of oil.
13. Take of Chopped coriander.
14. Use 1 of baby tomato.
15. You need 1 of jalapeño chopped.

Steps to make Suki bhaji:

1. Wash the potatoes thoroughly and cut in small cubes with the skin on..
2. In a pan add oil and turn the gas on. Add curry leaves, cumin, fennel and sesame seeds to the oil. Let it heat until it starts fluttering. Add the cubed potatoes, ginger, chilli paste and salt. Mix thoroughly and cover and cook for 5 minutes. Add i cashews and raisins and mix. Cover and cook.
3. Please keep stirring in between so the potatoes don’t stick at the bottom of the pan. Once cooked remove from gas and transfer in serving dish. Garnish with coriander, green chilli and tomatoes. Serve hot..

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