Recipe of Homemade Fenugreek potatoes masala puri

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Fenugreek potatoes masala puri

Before you jump to Fenugreek potatoes masala puri recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

In general, people have been taught to believe that "comfort" foods are bad for the body and need to be avoided. However, if your comfort food is candy or junk food this might be true. Other times, however, comfort foods can be completely nourishing and it's good for you to consume them. There are a number of foods that actually can raise your moods when you consume them. When you feel a little down and need an emotional pick-me-up, try a few of these.

Some grains are actually great for fighting off bad moods. Quinoa, barley, teff, millet, etc are all good for helping you be in a happier state of mind. These grains fill you up better and that can help elevate your moods as well. It's not hard to feel depressed when you feel famished! The reason these grains help your mood so much is that they are easy for your body to digest. You digest these foods faster than other foods which can help promote your blood sugar levels, which, in turn, helps make you feel better, mood wise.

See, you don't need to stuff your face with junk food when you are wanting to feel better! Test out these suggestions instead!

We hope you got benefit from reading it, now let's go back to fenugreek potatoes masala puri recipe. To make fenugreek potatoes masala puri you need 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Fenugreek potatoes masala puri:

  1. Provide 1 cup of chopped fenugreek leaves.
  2. Get 2 of medium boiled potatoes.
  3. Use Half of tspn cumin and carrom seeds.
  4. You need Half of tspn kitchen king masala.
  5. Provide Half of tspn turmeric powder.
  6. Prepare of Salt.
  7. Provide of Oil.
  8. Use of Coriander chutney.
  9. Use 3 cups of wheat flour.
  10. You need Half of tspn roughly grinded ginger,garlic and chilli paste.

Steps to make Fenugreek potatoes masala puri:

  1. Firstly take flour and add all dry masala... now add mashed boiled potatoes, methi leaves, salt and 2 to 3 tsp oil and mix well...add ginger,chilli,garlic paste and mix it... knead a dough and keep aside for 5 minutes.
  2. Heat a oil in pan.. make a puri and deep fry it.
  3. Serve hot with coriander chutney or ketchup.

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