Steps to Prepare Perfect Alfredo Fettuccine Pasta with crispy chicken topping

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Alfredo Fettuccine Pasta with crispy chicken topping

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We hope you got benefit from reading it, now let's go back to alfredo fettuccine pasta with crispy chicken topping recipe. To cook alfredo fettuccine pasta with crispy chicken topping you only need 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Alfredo Fettuccine Pasta with crispy chicken topping:

  1. Get 200 g of Pasta.
  2. Use 150 grms of chicken fillet.
  3. Provide 60 ml of cream.
  4. Provide 200 ml of milk.
  5. Prepare 50 g of chadder cheez.
  6. Use 50 g of mozzarella cheese.
  7. Provide Pinch of oregano.
  8. You need to taste of salt.
  9. Get to taste of Black pepper.
  10. Take Pinch of chilli flakes.
  11. You need 1 table spoon of butter.
  12. Provide 1 tea spoon of soya sauce.
  13. Get 1/2 tea spoon of Black pepper.
  14. Use Pinch of salt.
  15. Provide 1/2 tea spoon of garlic.
  16. Take 1 cup of Bread crumbs.
  17. Take 1 of Egg.
  18. Use of Olives for garnishing.

Steps to make Alfredo Fettuccine Pasta with crispy chicken topping:

  1. Boil pasta for 10 mints by adding salt in water..
  2. For sauce : heat butter add cream and stir and milk keep string add salt, pepper, chilli flakes, chadder and mozzarella oregano stir until get tick pour it on your boiled pasta..
  3. For Chicken Fillet: Marinate chicken fillet with soya black pepper salt and garlic. Dip in beaten egg and crumb coat then deep fry cut into slice and put on the pasta garnish with olives and coriander.
  4. It's ready to serve.

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