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Before you jump to Fettuccine with cream cheese sauce recipe, you may want to read this short interesting healthy tips about How to Boost Your Mood with Food.
Many of us believe that comfort foods are terrible for us and that we should avoid them. Sometimes, if your comfort food is essentially candy or other junk foods, this can be true. Other times, however, comfort foods can be altogether nutritious and it's good for you to consume them. There are a number of foods that, when you consume them, could improve your mood. When you feel a little down and are needing an emotional pick-me-up, test out a few of these.
Eggs, believe it or not, can be really terrific at fighting back depression. Just be sure that you don't get rid of the egg yolk. Every time you would like to cheer yourself up, the yolk is the most essential part of the egg. Eggs, particularly the egg yolks, are rich in B vitamins. B vitamins can genuinely help you boost your mood. This is because they help in improving the function of your neural transmitters, the components of your brain that dictate your mood. Try eating a couple of eggs to jolly up!
Now you can see that junk food isn't necessarily what you have to eat when you want to help your moods get better. Try a few of these tips instead.
We hope you got benefit from reading it, now let's go back to fettuccine with cream cheese sauce recipe. To make fettuccine with cream cheese sauce you only need 10 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Fettuccine with cream cheese sauce:
- Prepare 1/2 cup of butter.
- Prepare 1 package of cream cheese.
- You need 3 teaspoon of garlic powder.
- Use 2 cup of milk.
- Provide 1 cup of cooking cream.
- Prepare 2 teaspoon of oregano.
- Get 2 teaspoon of basil.
- Use 4 teaspoon of black pepper.
- Take of Grated parmesan cheese.
- Get 500 grams of fettuccine.
Instructions to make Fettuccine with cream cheese sauce:
- Melt butter in medium heat.
- Add cream cheese and garlic powder. Whisk until smooth.
- Add milk and cooking cream, a little at time, whisking to smooth our lumps.
- Stir in parmesan cheese, pepper, oregano and basil.
- Remove from heat when sauce reaces desired consistency.
- Toss with hot fettuccine to serve.
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