Easiest Way to Prepare Any-night-of-the-week Amagwinya(Fatcakes)

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Before you jump to Amagwinya(Fatcakes) recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Affected By The Foods You Decide To Eat.

When it comes to the foods that you eat, you will notice that your overall health can be effected either positively or perhaps negatively. One of the foods you should be avoiding is just about any foods you get at a fast food location. These sorts of foods are packed with bad fat and also have almost no nutritional value. You will be happy to know that we are going to tell you a few of the foods that you need to be ingesting every day.

Furthermore when it comes to having a dessert following your meals you should consider having various citrus fruits. In addition to vitamin C, you will realize that there are many other health benefits that you will find in these fruits. One desert that I have always enjoyed is orange pieces blended together with shredded coconut and mixed together with a gentle honey dressing.

By following a few of the suggestions above you will find that you'll be living a healthier life. Something that you need to actually avoid is all of the processed foods that you can easily buy in the stores, and start cooking fresh foods for your meals.

We hope you got benefit from reading it, now let's go back to amagwinya(fatcakes) recipe. To make amagwinya(fatcakes) you need 4 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Amagwinya(Fatcakes):

1. Provide 3 cups of self raising flour.
2. Take 3 spoons of sugar.
3. Provide of Luke warm water.
4. Get of Oil.

Steps to make Amagwinya(Fatcakes):

1. Mix your self raising flour, sugar and water to create your dough and it must not be sticky..
2. On a clean counter surface sift your flour to be able to roll your dough..
3. The dough must not stick on the surface when you roll it till it is flat..
4. Use a glass to cut the shapes of the vetkoeks, fry your vetkoeks on heated oil. Fry until they are golden brown😊.

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