Easiest Way to Prepare Perfect Fenugreek leaves paneer with green peas cream/ methi chaman

Hey everyone, welcome to our recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the best Fenugreek leaves paneer with green peas cream/ methi chaman recipe here. We also have wide variety of recipes to try.

Before you jump to Fenugreek leaves paneer with green peas cream/ methi chaman recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

In general, people have been trained to believe that "comfort" foods are not good for the body and should be avoided. If your comfort food is candy or junk food this holds true. Otherwise, comfort foods could be extremely nourishing and good for you. There are a number of foods that actually can improve your moods when you eat them. When you are feeling a little down and are needing an emotional pick-me-up, test out a few of these.

Grains can be good for overcoming a bad mood. Quinoa, barley, teff, millet, etc are all great for helping you feel happier. They can help you feel full for longer also, helping you feel better. Feeling hungry can be terrible! The reason these grains help your mood so much is that they are not hard to digest. These foods are easier to digest than others which helps jumpstart a rise in your blood glucose which in turn brings up your mood to a happier place.

You can see, you don't need junk food or foods that are terrible for you to feel better! Try some of these hints instead.

We hope you got benefit from reading it, now let's go back to fenugreek leaves paneer with green peas cream/ methi chaman recipe. To make fenugreek leaves paneer with green peas cream/ methi chaman you need 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fenugreek leaves paneer with green peas cream/ methi chaman:

1. Get 250 of grm paneer cubes salt and tarmaric lemon juice marenate.
2. Provide 1 bunch of fenugreek leaves.
3. Provide 2 of onion.
4. Provide 1 cup of curd.
5. Use 1/2 cup of oil.
6. Take 5 of green chili.
7. Take 8 of garlic cloves.
8. Take 1 of "ginger.
9. Take 10 of cashwnut.
10. You need 1/2 of cumin seeds.
11. Take 1/4 tsp of garam masala.
12. Use to taste of Salt.

Steps to make Fenugreek leaves paneer with green peas cream/ methi chaman:

1. Take a pan add oil add green peas stir fry well and remove in oil and keep aside Sam pan add fenugreek leaves stir fry well and remove in oil and keep aside and sam pan in fry paneer cubes and keep aside.
2. Take a mixer jar add onion green chili garlic ginger cashwnut cumin seeds curd and grind well smooth fine paste and keep aside /_ take a pan add oil add grind paste and stir fry to cook well and add some water stir to cook add fenugreek leaves stir cook add green peas stir add salt and paneer cubes and stir add grind garam masala and cream mix well and keep it slow Flame 5minutes.
3. Ready to serve with salad and chapati or paratha.
4. Enjoy with your family take care eat well see you again with next recipe bye.
5. .

If you find this Fenugreek leaves paneer with green peas cream/ methi chaman recipe useful please share it to your close friends or family, thank you and good luck.