Recipe of Award-winning Fenugreek (Methi) with Arbi ki Sabzi

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We hope you got benefit from reading it, now let's go back to fenugreek (methi) with arbi ki sabzi recipe. To cook fenugreek (methi) with arbi ki sabzi you need 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Fenugreek (Methi) with Arbi ki Sabzi:

1. Get 250 gms of methi.
2. Take 5-6 of Arbi.
3. You need 3-4 of tomatoes.
4. You need 1 of lemon.
5. Prepare to taste of Salt.
6. Use 2 of Finely chopped ginger and garlic.
7. Prepare 1/2 tbsp of turmeric powder.
8. Use 2 of green chillies.
9. Provide 1 of onion.
10. Get 1 tbsp of coriander powder.
11. Get 1 spoon of garam masala.

Instructions to make Fenugreek (Methi) with Arbi ki Sabzi:

1. Wash and clean well the veggies..
2. In a cooker add methi, Arbi and onion and cook till 2 whistles..
3. In a pan heat the oil..
4. To it add green Chilli and ginger and garlic. Cook for 2 mins..
5. Now add tomatoes and all dry masala..
6. Cut the boiled veggies into small pieces and add to the tomato pan..
7. Mix well and serve the sabji with roti..

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