Step-by-Step Guide to Prepare Favorite Black Chickpeas Falafel

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We hope you got benefit from reading it, now let's go back to black chickpeas falafel recipe. You can cook black chickpeas falafel using 10 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Black Chickpeas Falafel:

1. Use 1 bowl of soaked Black chickpeas.
2. Prepare 50 gm of Coriander leaves.
3. Prepare 1/2 of capsicum.
4. Take as needed of mozzarella cheese.
5. Take 2 tsp of finely chopped jalapeños.
6. Use 2 tsp of Finely chopped garlic.
7. Get 1 tsp of baking powder.
8. Prepare 1 tsp of Ginger.
9. Take Pinch of cumin powder.
10. Get to taste of Salt.

Steps to make Black Chickpeas Falafel:

1. Take some chickpeas that have been soaked over night make sure to strain out all the water and grind them slightly. Make sure they don’t turn into a paste let it be coarse.
2. Now add salt, finely chopped garlic, cumin powder, baking powder, chopped coriander to the chickpea mixture and mix it well.
3. If you don’t eat garlic you can add panch foran masala/ achari masala in the falafel mixture with other ingredients.
4. Take some mixture bind it together and make a hole it it and fill it with cheese and press it well just make sure it doesn’t come out from sides.
5. Heat oil in pan on medium heat and fry the falafel that you have made.
6. Serve it with some interesting dip and enjoy this amazing dish.

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