Easiest Way to Make Any-night-of-the-week Crispy kasoori methi masala poori

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We hope you got insight from reading it, now let's go back to crispy kasoori methi masala poori recipe. To cook crispy kasoori methi masala poori you need 12 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Crispy kasoori methi masala poori:

1. Get 3 cup of wheat flour.
2. Take 1/3 tsp of salt.
3. You need 1/4 tsp of turmeric powder.
4. Use 3 tsp of kasturi methi.
5. Provide 1/2 tsp of garam masala powder.
6. Use 2-3 tsp of semolina.
7. Get 1 tsp of cumin seeds.
8. Take 1 inch of ginger.
9. Use 5 of garlic cloves.
10. Prepare 2 of red chilli.
11. Get As needed of Water for kneading the dough.
12. Get As needed of Oil for deep frying.

Steps to make Crispy kasoori methi masala poori:

1. Make a paste of cumin seeds, ginger, garlic and chilli..
2. Put flour and rest of the ingredients except oil and water in a bowl..
3. Then slowly add required amount of water to make a tight dough..
4. Cover it for 15-20 minutes in a samp cloth and then make small balls of the dough and roll them..
5. Heat a kadai with oil and then deep fry the pooris till become golden in colour..
6. Now your crispy methi masala pooris are ready. Serve hot with your favourite curry..

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