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We hope you got benefit from reading it, now let's go back to how to make roasted fennel (sauf) powder? recipe. To cook how to make roasted fennel (sauf) powder? you need 1 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook How to make roasted fennel (sauf) powder?:
- Use 1 cup of – Fennel seeds.
Steps to make How to make roasted fennel (sauf) powder?:
- How to make roasted fennel powder? Heat a pan and roast fennel seeds until light brown for 2-3 minutes in slow to medium flame. Allow roasted fennel seeds to cool and grind in a mixer or blender into a coarse powder..
- How to store? Store in an airtight jar in a cool, dry place. You can make it in bulk. A small amount of it can be stored in a bottle for daily use and the rest can be kept in a refrigerator. It is best used within three months..
- Healthy Fennel Tea For 1 cup: Water – 1 & 1/4 cup Tea – a pinch Cardamom powder- 1/8 tsp Roasted Fennel powder -1/4 tsp Grated Ginger – 1/8 tsp Method : Put all ingredients in a pan and boil for 10 minutes on medium flame. Sieve the tea and enjoy..
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