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Before you jump to Feta saganaki recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.
In general, people have been conditioned to think that "comfort" foods are terrible for the body and should be avoided. Often, if your comfort food is candy or some other junk food, this is very true. Other times, comfort foods can be very nutritious and good for us to consume. There are a number of foods that, when you eat them, may improve your mood. When you feel a little down and are in need of an emotional pick-me-up, test out a couple of these.
If you want to overcome depression, try consuming some cold water fish. Salmon, herring, tuna, mackerel, trout, and so on, they're all high in omega-3s and DHA. DHA and omega-3s are two things that raise the quality and the function of your brain's gray matter. It's true: eating a tuna fish sandwich can seriously raise your mood.
So you see, you don't need to eat all that junk food when you want to feel better! Try some of these instead!
We hope you got insight from reading it, now let's go back to feta saganaki recipe. To cook feta saganaki you need 4 ingredients and 7 steps. Here is how you do it.
The ingredients needed to prepare Feta saganaki:
- Use 3-4 of sliced pieces feta cheese.
- Prepare 1/4 cup of flower.
- You need 1 shot of cognac.
- Get 3-4 tbs of oil I like olive oil.
Instructions to make Feta saganaki:
- Cut the feta in small square pieces.
- Now put the flour in a plate.
- In a medium skillet add the oil and heat it up to medium high temperature.
- Coat the feta and put it in the pan the trick to this is you want to turn it only one time so make sure it gets nice and golden.
- Now turn the feta and when it gets golden on the bottom side add the cognac AND WATCH YOUR EYEBROWS IT MAY FIRE UP A BIT OPA..
- Now you can top it with a bit of lemon juice.
- Enjoy καλή όρεξη.
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