Recipe of Any-night-of-the-week Easy Fennel Seeds and Sugar Diamond Mukhwas

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Easy Fennel Seeds and Sugar Diamond Mukhwas

Before you jump to Easy Fennel Seeds and Sugar Diamond Mukhwas recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Consume Are Going To Effect Your Health.

Many people do not realize that the foods you decide on can either help you to be healthy or can adversely effect your health. You should also comprehend that there are foods that you'll want to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. These sorts of foods are filled with bad fat and also have almost no nutritional value. You will be delighted to know that we are going to inform you of a few of the foods that you should be ingesting every day.

With regards to sitting down to dinner you should additionally think about lean proteins and also fish such as salmon. The beauty of salmon is that together with other nutrients it's also loaded with Omega-3. And when it comes to lean protein, you should remember that you only need about 3 ounces to get your daily requirements. Additionally before cooking your steak you will want to trim the fat that you can see from it to keep from eating extra fat.

By simply following a number of the suggestions above you will notice that you'll be living a healthier life. The pre packaged highly refined foods that you can discover in any store is additionally not good for you and as an alternative you should be cooking fresh healthy foods.

We hope you got benefit from reading it, now let's go back to easy fennel seeds and sugar diamond mukhwas recipe. You can cook easy fennel seeds and sugar diamond mukhwas using 2 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to cook Easy Fennel Seeds and Sugar Diamond Mukhwas:

  1. You need 200 gms of Fennel seeds.
  2. Provide 1/2 cup of Sugar Diamond.

Steps to make Easy Fennel Seeds and Sugar Diamond Mukhwas:

  1. This is a lovely recipe for us Indians. No meal is complete without a Mukhwas. It's a must for us. And what's better than a homemade one and that too with just 2 ingredients. There's nothing better than this. You will have to agree with me on this one. Dry roast Fennel Seeds in a kadhai on a low heat. It will take just a few minutes. You will definitely love to munch on it after every meal. Not only that, there is absolutely no particular reason to have it. You will love to nibble it anytime..
  2. A must have digestive aid after meals. This one leaves a refreshing smell in your mouth. Enjoy!.

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