Step-by-Step Guide to Prepare Award-winning Fateer Pyaza

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Before you jump to Fateer Pyaza recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

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Cold water fish are great for eating if you want to fight depression. Tuna, trout, mackerel, herring and wild salmon are all high in omega-3s and DHA. Omega-3 fatty acids and DHA are two things that promote the quality and the function of your brain's gray matter. It's true: eating a tuna fish sandwich can basically help you fight depression.

Now you can see that junk food isn't necessarily what you need to eat when you wish to help your moods get better. Test out these tips instead!

We hope you got insight from reading it, now let's go back to fateer pyaza recipe. To make fateer pyaza you only need 18 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Fateer Pyaza:

1. Prepare 1 bowl of wheat flour.
2. Provide 2 tb of sp semolina.
3. Get 2 of Boiled potatoes.
4. Prepare 2 tb of sp chopped coriander leaves.
5. You need 1 of " piece grated ginger.
6. Get 2 tb of sp cooking oil.
7. Provide of As required water.
8. Take of Dry masale.
9. Use To taste of salt.
10. Take 1/8 tsp of asafoetida.
11. You need 1/2 tsp of red chilli powder.
12. Take 1/2 tsp of turmeric powder.
13. Get 1/2 tsp of coriander seeds powder.
14. You need 1/2 tsp of cumin seeds.
15. Get 1/2 tsp of carrom seeds.
16. Provide of Other.
17. Get 2 tb of sp cooking oil for frying.
18. Provide of Mango pickle.

Steps to make Fateer Pyaza:

1. Grate boiled potatoes in a mixing bowl. Add chopped coriander leaves and grated ginger. Add all dry masale, cooking oil for moyan and knead a tight dough with the help of water. Cover it for 5 minutes..
2. Now take a portion of dough and roll with the help of rolling pin. Apply cooking oil on it. Spread chopped onion and green chilli all over the rolled chapatti..
3. Now roll this chapatti cylinderically..
4. Now roll the cylinder and make a ball. Keep it and press with your hands..
5. Roll it again. Layers can be seen. Heat a griddle and place rolled pyaza on griddle. Roast for 1 minute. Flip the side and roast from other side..
6. Now apply cooking oil on both sides and fry till golden brown. Like wise make all the pyaza..
7. Serve hot with pickle and curd pakori..

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