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Before you jump to Crab Masala recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Feed On Will Certainly Effect Your Health.
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If you decide that your health is important to you, you need to take these suggestions to heart. One thing that you need to actually avoid is all of the processed foods that you can easily purchase in the stores, and start cooking fresh foods for your meals.
We hope you got insight from reading it, now let's go back to crab masala recipe. To make crab masala you need 14 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Crab Masala:
- Get of Crab – 4 medium size cleaned.
- Provide 1 tsp of Fennel Seeds –.
- Take of Onion – 1 large chopped finely.
- Prepare of Green Chilli – 2 slit.
- Use Leaves of Curry.
- Provide of Ginger Garlic Paste – 1 tblspn.
- Use of Coriander Powder – 1 tblspn.
- Prepare 1 of Tomato.
- Prepare 2 tsp of Chilli Powder –.
- Get 1/2 tsp of Turmeric Powder –.
- Prepare 2 tsp of Garam Masala Powder –.
- Take to taste of Salt.
- Provide 4 tbls of Oil.
- Get of Water – 1/2 cup to 1 cup.
Instructions to make Crab Masala:
- Heat oil in a pan, crackle in cumin and fennel seeds. Add in onions, green chilli and curry leaves and saute this till golden brown..
- Add in ginger garlic paste and cook for 1 min. Add in tomato and cook till mushy..
- Add the spice powders and salt along with water and mix well. Cook that for 5 to 8..
- Add crab and stir well in the gravy. Add the remaining water and cook covered for 5 to 6 mins. Or until the gravy thickens/ dry. Garnish with coriander leaves..
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