Recipe of Quick My farfalle all' arrabiata

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We hope you got benefit from reading it, now let's go back to my farfalle all' arrabiata recipe. You can cook my farfalle all' arrabiata using 13 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook My farfalle all' arrabiata:

1. Get 2 tbsp of olive oil.
2. Provide 2 clove of crushed garlic.
3. Get 1 of onion chopped.
4. You need 2 of tomatoes chopped.
5. You need 2 tbsp of tomato paste.
6. You need 2 cup of salted water from the pasta.
7. You need 1 tsp of hot pepper flakes.
8. Provide 1/2 tsp of cinnamon.
9. Take 1/2 tsp of freshly ground pepper.
10. Prepare 1 packages of farfalle (bow-tie pasta).
11. Provide 1 of Water for boiling the pasta.
12. Use 3 tbsp of canola oil.
13. Get 3 tbsp of salt.

Steps to make My farfalle all' arrabiata:

1. Boil water with 3 tablespoons canola oil..
2. As soon as it starts boiling add three tablespoons of salt then add the pasta..
3. In a saucepan add the olive oil with chopped onions, stir until soft add a pinch of salt, then add the garlic and stir.
4. add chopped tomatoes on top, then the water from the boiled pasta.
5. Add the black pepper, the pepper flakes, oregano and salt.
6. let it simmer on low heat until the tomatoes and onions are nicely cooked.
7. Drain the pasta and add the sauce on top..

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