Recipe of Super Quick Homemade Chicken baked with Phyllo & Feta Cheese (Kotopita)

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Chicken baked with Phyllo & Feta Cheese (Kotopita)

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We hope you got benefit from reading it, now let's go back to chicken baked with phyllo & feta cheese (kotopita) recipe. To make chicken baked with phyllo & feta cheese (kotopita) you need 5 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Chicken baked with Phyllo & Feta Cheese (Kotopita):

  1. You need 500 grams of Chicken boiled & shredded.
  2. Get 2 of medium size Eggs.
  3. Provide 1/2 cup of Feta Cheese.
  4. Provide 6 sheets of Phyllo Dough.
  5. Provide of Olive Oil.

Steps to make Chicken baked with Phyllo & Feta Cheese (Kotopita):

  1. Chop and boil chicken..
  2. When the boiled chicken has cooled off shred with a fork..
  3. Slightly beat 2 eggs before adding into the chicken..
  4. Toss into the shredded chicken the cheese and eggs and a pinch of salt..
  5. Brush baking pan with olive oil and start to slowly layer the 3 sheets of Phyllo..
  6. Add in the chicken mixture..
  7. Layer the last 3 sheets of phyllo on top of the chicken mixture and brush each sheet with olive oil..

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